Enjoy top Slovak gastronomy and hospitality

Koliba Stupka


Koliba Stupka is the right place if you fancy grilled chicken, roasted pork ribs or other typical Slovak dishes. In the folk hut Stupka in Tále, we will prepare grilled specialties on charcoal in the true Slovak style.


  • A special charcoal grill for an even better taste
  • Excellent draft beer
  • Wide selection of wines not only from Slovakia

Book a table at: +421 48 6712 601.

In case of a request to open the restaurant outside opening hours (for a group of at least 10 people), do not hesitate to contact us.

KOLIBY STUPKA MENU

Enjoy Tále

Skiing, golf, mountains, spa & wellness ... These are all Tále.
Whether you are an active golfer, you love skiing, you are looking for an active holiday or just perfect relaxation for your family - These are the right places that will excite you.



Gray Bear Tále - a golf resort with the first 18-hole championship course in Slovakia.


Three stylish Slovak restaurants and a hut that you will love.


A wide range of activities in the middle of the beautiful nature of the Low Tatras.


Spa & Wellness, including a saltwater pool.

A real gourmet experience

Restaurant Stupka


The Stupka’s restaurant serves fresh à la carte dishes and a rich breakfast daily for its guests.

The hotel’s breakfast buffet is served from 07:00 to 09:30, and consists of hot dishes, cold cuts, sweet and savory pastries, cereals, fresh fruit and vegetables, and a regional dairy corner.


RESTAURANT MENU

Gray Bear Restaurant


Relaxing restaurant right on the golf course


  • Strengthen yourself with a hearty breakfast before a game of golf - we will offer you great coffee or fresh.
  • After playing 18, come and taste our specialties and daily menu. Your non-golfing friends can watch your shots right from the terrace and enjoy the real golf atmosphere with a glass of good wine.

The capacity of the restaurant is 50 seats inside and 50 seats on the outdoor terraces.

If you require it to be opened outside opening hours (for a group of at least 10 people), do not hesitate to contact us.

GRAY BEAR MENU

Restaurant Stodola

Unlimited possibilities


The large-capacity Stodola restaurant is open all year round. During the winter season it is open daily for skiers, during the golf season for festive banquets after golf tournaments.
Are you planning a big wedding or celebration? The barn is the perfect place for your big day.

Restaurant Stodola has a capacity of up to 180 seats.

BARN MENU